World-class alcohol-free programme
Dishoom's Teetotal Tipples menu runs twenty drinks deep. The Sober Summer Negroni uses a house no-alcohol gin, the Mr Xavier's Mule comes with lion's mane, and the sharbats change with the seasons. You could spend a full evening here working through the list without repeating. The NA menu gets the same illustrated treatment as everything else. Nobody's going to ask why you're not drinking.
Eight Teetotal Tipples, four fresh sharbats, and a house no-alcohol gin. The NA menu here rivals dedicated AF bars.
BarVictorian-themed bar with NA versions alongside each signature. Spicy Rupee, AF sparkling from French Bloom, Stella 0.0. Ten venues, consistent programme.
RestaurantEvery NA drink is house-made from scratch. Cinchona bark tonic, Amalfi lemonade, seasonal loquat-and-verbena. Zero commercial NA brands.
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